Last year I stopped at truck stop that had an actual grocery store
. The prices were decent. Produce was fresh. As I was walking around I noticed a 75%-90% off sale on meat. I see signs for ribs, t-bone steak, porterhouse, chicken drum sticks, New York strip steaks. I am thinking I am going to grab a couple of steaks
, throw one in the airfyer , have a microwave bake potatoe, maybe a vegetable or salad, I am all excited planning out my dinner
Until I reach the refrigerator/freezer section and I Started looking at the meat
. Some of the meat is grey, some is purplish/red, some is a strange shade of blue
and then there is the meat that is green with little black dots
some of the stuff had been expired for almost a year. Needles to say I didn't have a steak dinner that night