Any bakers out there?
I'm just getting a resurgence of interest to get back into more home baking. It was what I went to culinary school for.
Starting a sourdough starter currently to do some bread baking at home. Other things I love to do are bagels (they're great since they don't need steam), scones and occasionally cookies.
Pies are always a favorite but I never get my dough right and the wife (and main eater) isn't a pie person.
Feel free to share a recipe or if anyone has any bread questions, I might call myself a pretty knowledgeable person on the subject.
I'm just getting a resurgence of interest to get back into more home baking. It was what I went to culinary school for.
Starting a sourdough starter currently to do some bread baking at home. Other things I love to do are bagels (they're great since they don't need steam), scones and occasionally cookies.
Pies are always a favorite but I never get my dough right and the wife (and main eater) isn't a pie person.
Feel free to share a recipe or if anyone has any bread questions, I might call myself a pretty knowledgeable person on the subject.